Want to start a Garden, let me help you navigate the
process!
Since I love gardening and have created, maintained, and
harvested both a vegetable and herb garden over the years, I’m asked all the
time how does one start a garden and what does it entail? First, I laugh at the
question then I get serious and begin to ask questions. The questions I ask are
simple, what do you want to grow? How much do you consume of that vegetable?
And most importantly, how much time do you have to devote to gardening? Gardening
takes a lot of hard work in creating and maintaining, so if you think it’s just planting and pick you’ve got a rude awakening ahead of yourself. So, let’s get
started. Let’s say you have plenty of time and energy to create your dream garden
filled with all sorts of vegetables, fruits, and herbs. Then you would need a
huge backyard with plenty of space and lots of helping hands. But what if you
live in an apartment with not much space, then you have to think smaller and
more logically.
First of all, ask yourself these questions: 1) how many people
do you want to feed? 2) Do you want fresh daily, or are you looking to put up
your crop for the winter to save money? 3) How much space do you have to
dedicate to a garden? 4) How much time do you have to dedicate to a garden? 5) Do
you have the excess funding to start a garden? (It is a huge investment that is
worth every penny in my book). 6) Do you have the back-to-work garden on the
weekends? (7) Do you want to start a garden with seeds or mature plants? 8)
what types of vegetables and herbs do you wish to grow?
My suggestion to you is this if you know nothing about
gardening, how about starting off small with a patio garden or a fenced garden.
Both of these are easy to maintain and yields enough produce for two people for
the summer months. The fence concept can
be purchased online from Wayfair for approximately $200 dollars, and the second
can be purchased through Walmart for about $50 dollars. Either way, you can
start your garden without and real financial outlay.
Raised garden with boxes
A flat garden without raised
boxes but with borders.
Let us not forget to plan out
your irrigation system before you plant any seeds or mature plants.
Hose system or PVC drip system. After trial and error and large water bills,
I finally went with the drip system. Using a hose, you can create pinholes
into the hose and lay it out in your garden as shown above. Or you can buy drip
system hoses already with holes. Hint:
Never water your garden at night or late in the day, always water first thing
in the morning so the sun will burn off any excess moisture in and around your
plantings. Too much water in the soil invites slugs, and other nasty bugs to
infiltrate the soil and eat at the roots of your plants. All your money will be
wasted if your plants die or yields infected veggies.
If you opt for the patio garden you won’t need many tools,
but you will need these for sure.
If you go for the yard garden then you’ll need more expensive tools to get it going like a rototiller and many of these tools. Don’t go buying everything at once, unless you’ve won the lottery and have excess cash to spend. Only buy what you need for the job then add to your tools as you need them.
Now that the planning of the garden is finished, now is the
time to decide what you are going to plant.
Here is a photo chart of the most planted veggies.
In my old garden, I had both kitchen herbs and medicinal
herbs as I am very much into holistic remedies instead of pharmaceuticals.
No matter which type of garden you choose, you will enjoy the ability to grow your own food. Next time we will talk about canning those excess veggies and herbs so you can enjoy them throughout the winter months.
Author Elizabeth Kilbride is a former political
operative, author, scriptwriter, historian, journalist. business professional,
and creative artist. Ms. Kilbride holds a Masters in Criminology and a BS in
Business Management who stepped out of the loop for a while, but who is now
back with a powerful opinion and voice in the direction of this country and our
economy. Ms. Kilbride is also a gourmet cook who loves to garden and preserve
food for the winter months.
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