1 1/2 cup Chili Powder
1/2 cup garlic powder
1 cup plus 1 tbs smoked paprika
1/4 cup Cumin
1/4 cup Coriander
2 tbs Cinnomon
1/4 cup oregano
Mix together completely. When making taco's use 2-3 tablespoons added to ground beef while cooking. Use the same amount for Fajita's. Saute mixture with meat and veggies. It is recommended that for chili you use 4 tablespoons and add additional mixture based on taste. I like a mild chili so 4 tablespoons works for me.
Author Elizabeth Kilbride is a former political operative, author, scriptwriter, historian, journalist. business professional, and creative artist, and life coach consultant. Ms. Kilbride holds a Masters in Criminology and a BS in Business Management who stepped out of the loop for a while, but who is now back with a powerful opinion and voice in the direction of this country and our economy. As a life coach, she is available to counsel individuals to enjoy their dreams and a better life. Ms. Kilbride loves to travel, photograph her surroundings and is also a gourmet cook who loves to garden and preserve food for the winter months.
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