steak seasoning recipe

Although I labeled this seasoning recipe Steak, it can be used on a wide range of meat, fish, and veggies, such as chicken, pork, tilapia, cod, sword, and even tuna. I like to also use it to season broccoli, potatoes, string beans, and other veggies that I plan to roast in the oven. 

Ingredients: 

4 tablespoons kosher salt

3 tablespoons black ground pepper

3 tablespoons granulated garlic

1 tablespoons smoke paprika (I use Hungarian) 

3 tablespoons granulated onion

2 tablespoons ground coriander

2 tablespoons crushed red pepper flakes

1 tablespoon dried mustard

2 tablespoons dried parsley flakes

Combine all ingredients in a bowl and mix them together completely. To store this seasoning, place it in an airtight container and store it in a cool dry place. 

 Author Elizabeth Kilbride is a former political operative, author, scriptwriter, historian, and journalist. business professional, creative artist, and life coach consultant. Ms. Kilbride holds a Master's in Criminology and a BS in Business Management she stepped out of the loop for a while but is now back with a powerful opinion and voice in the direction of this country and our economy. As a life coach, she is available to counsel individuals to enjoy their dreams and a better life. Ms. Kilbride loves to travel, and photograph her surroundings and is also a gourmet cook who loves to garden and preserve food for the winter months.