Crock Pot Lemon Chicken Breasts

 


Savor the flavor of this mouthwatering Crock Pot Lemon Chicken!  It's hearty, delicious, and unbelievably easy to whip up. Perfectly filling yet light enough for any season, this meal is a winner all year round. I adore recipes like this where the crockpot takes care of everything!

Zesty lemon and rich half-and-half meld with scrumptious seasonings to create an irresistible cream sauce. We adore it over spaghetti, but it pairs perfectly with roasted veggies too!  Thanks to the slow cooker, this delightful meal is ready when you are—even on busy weekdays! Enjoy a chicken dish bursting with vibrant flavor every evening.

Ingredients

2 boneless, skinless chicken breasts

8 tablespoons butter divided

1 teaspoon salt

½ teaspoon pepper

1 teaspoon Italian Seasoning

2 lemons juiced

2 teaspoon minced garlic

1 cup half and half

2 tablespoon cornstarch

1 cup shredded Parmesan/Romano cheese

Top of Form

Bottom of Form

Instructions

In a large skillet brown the chicken in 2 tablespoons butter.

Place in the slow cooker. Season with salt, pepper, Italian seasoning.

Top with the minced garlic and butter (cut into pieces)

Squeeze the lime juice over the top.

Cover and cook on low for 5 hours.

Then in a small bowl whisk together the cornstarch in the half and half.

Stir in the crock and cook on high for 1 hour.

Serve over angel hair pasta with parmesan cheese and more fresh lemons.

 

Elizabeth Kilbride is a Writer and Editor with forty years of experience in writing, with 12 of those years in the online content sphere. Author of 5 books and a Graduate with an Associate of Arts degree in Business Management, a bachelor’s in mass communication and cyber Analysis, a Master’s in Criminology with emphasis on Cybercrime and Identity Theft and is currently studying for her Ph.D. degree in Criminology. Her work portfolio includes coverage of politics, current affairs, elections, history, and true crime. Elizabeth is also a gourmet cook, life coach, and avid artist in her spare time, proficient in watercolor, acrylic, oil, pen and ink, gouache, and pastels. As a political operative who has worked on over 300 campaigns during her career, Elizabeth has turned many life events into books and movie scripts while using history to weave interesting storylines. She also runs 7 blogs ranging from art to life coaching, food, writing, Gardening, and opinion or history pieces each week.

Crockpot Cooking, Kilbride, Potpourri of Frugality, Homemade, Do it yourself

 

 

 

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