Savor the flavor of this
mouthwatering Crock Pot Lemon Chicken! It's hearty, delicious, and unbelievably easy
to whip up. Perfectly filling yet light enough for any season, this meal is a
winner all year round. I adore recipes like this where the crockpot takes care
of everything!
Zesty lemon and rich
half-and-half meld with scrumptious seasonings to create an irresistible cream
sauce. We adore it over spaghetti, but it pairs perfectly with roasted veggies
too! Thanks to the slow cooker, this
delightful meal is ready when you are—even on busy weekdays! Enjoy a chicken
dish bursting with vibrant flavor every evening.
Ingredients
2
boneless, skinless chicken breasts
8 tablespoons butter
divided
1 teaspoon salt
½ teaspoon pepper
1 teaspoon Italian
Seasoning
2 lemons juiced
2 teaspoon minced
garlic
1 cup half and half
2 tablespoon cornstarch
1 cup shredded Parmesan/Romano
cheese
Instructions
In a large skillet brown the
chicken in 2 tablespoons butter.
Place in the slow cooker.
Season with salt, pepper, Italian seasoning.
Top with the minced garlic and
butter (cut into pieces)
Squeeze the lime juice over
the top.
Cover and cook on low for 5
hours.
Then in a small bowl whisk
together the cornstarch in the half and half.
Stir in the crock and cook on
high for 1 hour.
Serve over angel hair pasta
with parmesan cheese and more fresh lemons.
Elizabeth Kilbride is a Writer
and Editor with forty years of experience in writing, with 12 of those years in
the online content sphere. Author of 5 books and a Graduate with an Associate
of Arts degree in Business Management, a bachelor’s in mass communication and
cyber Analysis, a Master’s in Criminology with emphasis on Cybercrime and
Identity Theft and is currently studying for her Ph.D. degree in Criminology.
Her work portfolio includes coverage of politics, current affairs, elections,
history, and true crime. Elizabeth is also a gourmet cook, life coach, and avid
artist in her spare time, proficient in watercolor, acrylic, oil, pen and ink,
gouache, and pastels. As a political operative who has worked on over 300
campaigns during her career, Elizabeth has turned many life events into books
and movie scripts while using history to weave interesting storylines. She also
runs 7 blogs ranging from art to life coaching, food, writing, Gardening, and
opinion or history pieces each week.
Crockpot Cooking, Kilbride, Potpourri of Frugality,
Homemade, Do it yourself
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