Taffy Apple Salad offers a delightful, no-bake treat
brimming with crunchy diced apples, salty peanuts, Skor bits (taffy), and
fluffy mini marshmallows. All these tasty ingredients are combined in a creamy
mixture of Cool Whip and vanilla pudding. Perfect for gatherings or as a sweet
indulgence at home!
Ingredients
3.4 oz vanilla instant pudding mix
1 cup milk
2 tablespoons caramel sauce
2 red delicious apples, diced
2 granny smith apples, diced
8 oz Cool Whip, thawed
3 cups mini marshmallows
1 cup Skor bits
2 cups of salted peanuts
Toppings
Top with additional diced apples, mini marshmallows, Skor
bits, salted peanuts, and caramel sauce if desired
Instructions
Pour the vanilla pudding mix and milk into a large mixing
bowl. Whisk well.
Add the caramel sauce to the bowl and whisk well again.
Add the diced apples to the bowl and stir until they are
coated in the pudding mixture.
Add the Cool Whip and stir until it is well combined with
the pudding mixture.
Add the mini marshmallows, Skor bits, and salted peanuts to
the bowl.
Stir until all the ingredients are well combined.
Cover the bowl with plastic wrap and refrigerate for at
least an hour.
Top with additional diced apples, mini marshmallows, Skor
bits, salted peanuts and caramel sauce just before serving if desired. Serve
and enjoy!
Elizabeth Kilbride is a writer and editor with forty years
of experience, including twelve years in online content. She is the author of
five books and holds an Associate of Arts degree in Business Management, a Bachelor’s degree in Mass Communication and Cyber Analysis, and a Master’s degree in Criminology with a focus on cybercrime and identity theft. Currently pursuing a
Ph.D. in Criminology, Elizabeth’s portfolio covers politics, current affairs,
elections, history, and true crime. She is also a gourmet cook, life coach, and
artist skilled in watercolor, acrylic, oil, pen and ink, gouache, and pastels.
As a political operative, she has been involved in over 300 campaigns and has
transformed many life events into books and scripts. Additionally, Elizabeth
manages seven blogs on topics ranging from art and life coaching to food,
writing, gardening, opinion and history pieces.
Entertaining, Holiday Cuisine, Kilbride, Potpourri of
Frugality, Homemade, Do it yourself
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