Irish Brown Bread
The first time Aunt Kate made Brown Bread for me I was
absolutely hooked. This bread and her rye bread and of course her Irish Soda Bread
are my three favorite breads to make. They are all simple to make and I always
have the ingredients in my pantry.
Ingredients
1 1/2 cups warm water, divided (about 110F)
1 tbsp molasses
1 pkg active dry yeast or 2 teaspoons of jar active dry
yeast
3 1/2 cups whole wheat flour
1 tsp of salt
Instructions
PREHEAT oven to 400F. Bake in the center of the oven until
golden brown, about 45 to 50 min.
Spray an 8 × 4-in. metal loaf pan with your choice of oil.
Stir 1/2 cup of water with the molasses and yeast in a large
bowl until completely mixed. Set it aside until you see that the yeast is
blooming (bubbling) Once the yeast has bloomed, stir in the flour, remaining
water, and salt, using a wooden spoon, mix thoroughly. Transfer dough onto a
floured counter. Knead once or twice, then shape into a log. Place in
prepared pan. Cover with a damp towel and let rise until doubled in size, about
45 min – 1 hour.
Bake in the center of the oven until golden, 45 to 50 min. Let
stand, for 5 min. Turn the loaf out onto a rack and let cool completely about 1 hour.
Elizabeth Kilbride is a Writer and Editor with forty
years of experience in writing with 12 of those years in the online content
sphere. Author of 5 books and a Graduate with an Associate of Arts from Phoenix
University in Business Management, then a degree. Mass Communication and Cyber
Analysis from Ashford University, then on to Walden University for her master’s
in criminology with emphasis on Cybercrime and Identity Theft and is currently
studying for her Ph.D. degree in Criminology. Her work portfolio includes
coverage of politics, current affairs, elections, history, and true crime.
Elizabeth is also a gourmet cook, life coach, and avid artist in her spare
time, proficient in watercolor, acrylic, oil, pen and ink, Gouche, and pastels.
As a political operative having worked on over 300 campaigns during her career,
Elizabeth has turned many life events into books and movie scripts while using
history to weave interesting storylines. She also runs 7 blogs that range from
art to life coaching, to food, to writing, Gardening, and opinion or history
pieces each week.
Irish Fare, Potpourri of Frugality. Kilbride
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