Lemon Pepper Seasoning Mix

 

Lemon pepper seasoning is a go-to in our kitchen! It elevates grilled chicken, wings, veggies, and more. What makes this recipe special? It's super easy to whip up your own batch! Crafting your own Lemon Pepper Seasoning Mix empowers you to customize the flavors and ingredients in your cooking. With just a handful of simple components, you’ll whip up a deliciously zesty blend that elevates all your favorite meals!  Great on seafood, chicken and meats.

Ingredients

Zest of 4-5 Lemons

5 Tbs whole peppercorns

3 Tbs Himalayan Salt

Instructions

Spread the lemon zest in a dehydrator tray or on a baking sheet. If baking, let it dry about 65 minutes, ensure that the zest is spread out so it's not touching.

Combine the dried zest, whole peppercorns and coarse salt in a spice grinder or food processor and pulse until the desired seasoning consistency is reached.

Then place in a mason jar and store for up to 4 months

Elizabeth Kilbride is a Writer and Editor with forty years of experience in writing, with 12 of those years in the online content sphere. Author of 5 books and a Graduate with an Associate of Arts degree in Business Management, a bachelor’s in mass communication and cyber-analysis, a master’s in criminology with emphasis on Cybercrime and Identity Theft and is currently studying for her Ph.D. degree in Criminology. Her work portfolio includes coverage of politics, current affairs, elections, history, and true crime. Elizabeth is also a gourmet cook, life coach, and avid artist in her spare time, proficient in watercolor, acrylic, oil, pen and ink, gouache, and pastels. As a political operative who has worked on over 300 campaigns during her career, Elizabeth has turned many life events into books and movie scripts while using history to weave interesting storylines. She also runs 7 blogs ranging from art to life coaching, food, writing, Gardening, and opinion or history pieces each week.

Seasoning mixes, Kilbride, Potpourri of Frugality, Homemade, Do it yourself