Hey there, foodies! Did you know August is the beginning of harvest season? It's also the perfect time for harvesting fresh fruits and veggies? It's the season to stock up on all the delicious produce at your local farmer’s market. Whether you're into canning or just love eating fresh, now's the time to fill your basket with goodies for the winter ahead. Don't miss out on this opportunity to enjoy the best of the harvest season! So throughout August, I’m going to give you hints and tips on what could be harvested throughout August.
Elizabeth Kilbride is a Writer and Editor with forty years of
experience in writing with 12 of those years in the online content sphere. Author
of 5 books and a Graduate with an Associate of Arts from Pheonix University in
Business Management, then a degree in Mass Communication and Cyber Analysis
from Phoenix University, then on to Walden University for her master’s in
criminology with emphasis on Cybercrime and Identity Theft and is currently
studying for her Ph.D. degree in Criminology, her work portfolio includes
coverage of politics, current affairs, elections, history, and true crime. In
her spare time, Elizabeth is also a gourmet cook, life coach, and avid artist,
proficient in watercolor, acrylic, pen and ink, Gouache, and pastels. As a
political operative having worked on over 300 campaigns during her career,
Elizabeth has turned many life events into books and movie scripts while using
history to weave interesting storylines. She also runs 6 blogs that range from
art to life coaching, to food, to writing, and opinion or history pieces each
week.
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