Southwestern Spice Blend Mix

 

 

 

I believe elevating your cooking with a zesty Southwest seasoning blend, packed with herbs and spices that capture the essence of the American Southwest. Ideal for enhancing Mexican dishes, marinating meats, or adding flair to slow cooker recipes, this spice mix will quickly become essential in your kitchen. 

Ingredients

1/4 cup chili powder

1/4 cup ground cumin

2 tbsp onion powder

2 tbsp kosher salt

1 tbsp black pepper coarse ground

1 tbsp ground coriander

1 tbsp Mexican oregano

1 tsp cayenne pepper

1 tsp red pepper flakes

1 tsp garlic powder optional

Instructions

Gather your ingredients in a small mixing bowl and combine all the spices to incorporate them evenly. Once thoroughly mixed, transfer to a small mason jar or spice jar. Be sure to label your jar for easy identification.  

Elizabeth Kilbride is a Writer and Editor with 40 years of experience in writing, 12 of which are in the online content sphere. Author of 5 books and a Graduate with an Associate of Arts degree in Business Management, a bachelor’s in mass communication and cyber-analysis, a master’s in criminology with emphasis on Cybercrime and Identity Theft and is currently studying for her Ph.D. degree in Criminology. Her work portfolio includes coverage of politics, current affairs, elections, history, and true crime. Elizabeth is also a gourmet cook, life coach, and avid artist in her spare time, proficient in watercolor, acrylic, oil, pen and ink, gouache, and pastels. As a political operative who has worked on over 300 campaigns during her career, Elizabeth has turned many life events into books and movie scripts while using history to weave interesting storylines. She also runs 7 blogs ranging from art to life coaching, food, writing, Gardening, and opinion or history pieces each week.

 

Seasoning mixes, Kilbride, Potpourri of Frugality, Homemade, Do it yourself